Time Out Market is a unique dining and cultural experience conceptualized by Time Out Group, which is known for its magazine and guidebooks covering food, entertainment, and culture. The idea behind Time Out Market is to bring together the best of a city's culinary scene under one roof, offering a curated selection of food from top chefs, popular restaurants, and local eateries.
The first Time Out Market opened in Lisbon, in 2014, transforming the historic Mercado da Ribeira into a vibrant food hall. It quickly became a hit, attracting both locals and tourists with its diverse and high-quality food offerings, as well as its dynamic atmosphere. The market features a mix of traditional Portuguese cuisine and international flavors, showcasing the talents of renowned chefs and rising stars alike.
Building on the success of the Lisbon location, Time Out has expanded its market concept to other major cities around the world, including Miami, New York, Boston, Chicago, and Montreal. Each market is designed to reflect the culinary identity of its host city, with a focus on local flavors and culinary talent. Time Out Markets often include not only food stalls but also bars, performance spaces, and areas for cultural events, making them hubs for social and cultural engagement.
The format typically includes communal seating to foster a sense of community and encourage interaction among visitors. The markets are known for their lively, bustling environments, where people can enjoy a wide variety of dishes and beverages in a single, vibrant setting. This concept has made Time Out Market a popular destination for food enthusiasts, families, and anyone looking to experience a city's food culture in a dynamic and accessible way.